Tag: food
Been Picklin’
Inspired by Leuwam’s pickled grapes, I decided to give this pickling thing a try. You guys! I want to pickle everything now. Since this was my very first time pickling anything, I thought I’d play it safe and try some simpler recipes. A little googling and a chat with Liz [...]
Posted: August 5th, 2009 under Natural Living.
Tags: cooking, food, pickles, pickling, recipe, vegan
Comments: none
How Vegan? Ingredients vs. Activism
We’ve been talking food here lately, so I thought I’d crosspost somethingfrom my blog about veganism as animal rights activism. I was really moved by Matt Ball’s “How Vegan?” post and thought you guys might be, too!
I wanted to share this amazing post with you guys from Vegan Outreach. Matt Ball talks about the [...]
Posted: July 16th, 2009 under activism.
Tags: animal rights, food, veganism
Comments: none
How to Grow 100 Pounds of Potatoes in 4 Square Feet
If you know me, you know that I love a potato. I could really eat potatoes pretty much every day and not get sick of them. In fact, my pops and I were just talking tonight about how we both love cooking with the mighty potato.
So! You can imagine my joy when I [...]
Posted: April 16th, 2009 under News.
Tags: food, gardening, potatoes, Re-Nest
Comments: none
Eco Gingerbread Houses
OK, I know…I’m a little late to the party on this one, but it’s too awesome to pass up! The Essex County Environmental Center held a gingerbread house contest, but these weren’t just any gingerbread houses – they had to contain green building elements. Check out the winners:
Posted: December 18th, 2008 under Craftivism.
Tags: food, Gingerbread Houses, holiday, New York Times
Comments: none
Sustainable eating and food prices
One of the blogs I read (Just Hungry) had a poll recently about the cost of food prices and how people feel about them. This was of particular interest to me because I loooooooove good food. I love making it, I love eating it, I love serving it to other people. So, naturally, I love [...]
Posted: May 5th, 2008 under Sustainability.
Tags: food
Comments: 1

